@article{LU Hong-liang:10, author = {LU Hong-liang, WEI Yi, ZHANG Yan, FAN Wen-xiang}, title = {Study on Consumers' Perceived Value and Purchase Intention of B2B Ingredient Brand:The Moderating Role of Objective Knowledge}, publisher = {Journal of Guizhou University of Finance and Economics}, year = {2017}, journal = {Journal of Guizhou University of Finance and Economics}, volume = {35}, number = {05}, eid = {10}, numpages = {9}, pages = {10}, keywords = {
perspective of consumers;ingredient branding;knowledge level;social media
}, url = {https://gcxb.gufe.edu.cn/EN/abstract/article_9019.shtml}, doi = {} }